TEQUILA
JANUARY 22, 2019
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BITTERS & SMOKE

Worlds collide in this strong and flavorful drink

You might think that Mexican smoky tequila shouldn't mix with bitter Italian amari but this Portland Hunt & Alpine Club cocktail proves that notion wrong. A punch of smoke from the mezcal highlights the bitter bite of the amari in a way that will warm you up after the first sip.

BITTERS & SMOKE

Ingredients

  • 1 oz. tequila

  • 1 oz. Cynar

  • ½ oz. Fernet-Branca

  • ½ oz. mezcal

Instructions

Add ingredients to a mixing glass and stir with ice to chill.

Strain into a chilled cocktail glass.

Garnish with a grapefruit peel.

Originally posted on Imbibe Magazine

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