GIN
MAY 16, 2019
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ROSEMARY HONEY FIZZ

Adding rosemary and honey to the classic Gin Fizz
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The Gin Fizz is an all time classic that is immediately recognizable. The tall, foamy head is iconic with an airiness and playfulness that's hard to beat. A good Gin Fizz takes a lot of work (not to mention arm strength) to shake to perfection, and although it may not be a bartender's best friend, it's been the basis for a lot of creativity on cocktail menus.

For a riff that adds just a bit of complexity, I substituted the simple syrup for honey and muddled it together with rosemary. This adds some a bit of extra sweetness and a garden fresh taste that tastes amazing together. The result a simple riff that is a perfect summer sipper!

ROSEMARY HONEY FIZZ

Ingredients

  • ½ oz. gin

  • ¾ oz. fresh lemon juice

  • ½ oz. egg white

  • ½ tsp. honey

  • 3 sprigs of fresh rosemary

  • 3 oz. club soda

Instructions

In a shaker tin, muddle the fresh rosemary, lemon juice and honey. Dry shake for 10 seconds. Add ice, shake for 30 seconds more. Fine strain into a Collins glass and top with club soda. Garnish with lemon and rosemary sprig.

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