RUM
FEBRUARY 10, 2019
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DAIQUIRI

Woefully misunderstood, a true daiquiri is simple and pure

The classic daiquiri has been around for over a hundred years but in recent times, it has become the unfortunate victim of mass commercialization. Today, you're more likely to find the daiquiri in a pre-mixed bottle or a slushy machine at a spring break beach bar, than you are to find it on a cocktail feature list. This is a shame, because in its purest form the daiquiri is a simple and delicate balance between sweet and fresh and absolutely deserves a place at the bar.

DAIQUIRI

Ingredients

  • 2 oz. light rum

  • ¾ oz. fresh lime juic

    e

  • ¾ oz. simple syrup or demerara syrup

Instructions

Add all the ingredients into a shaker with ice, and shake until well-chilled.

Strain into a chilled coupe glass.

Garnish with a lime twist.

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© 2019, Bitters & Brew